Evan and I went to BJ's on Monday and managed to score 7lbs of chicken for $20. So chicken is on the menu. We also had to buy stamps, which cut down on our grocery budget this week. This week's menu is comprised of only the chicken and things we had in the cupboard!
Wednesday- Chicken Pot Pie (frozen)
Thursday- Chicken, Peppers, and Onions. - Our own recipe, posted below
Friday- Cheesy Broccoli Pasta with Chicken- pasta is out of a box mix "Tuna Helper"
Saturday- BBQ Chicken using Sweet Baby Ray's
Sunday- Salsa Chicken- crock pot recipe
Monday- Chicken Salad
Tuesday- Tomato Soup and sandwiches.
Chicken Peppers and Onions
-cut up the peppers and onions
-put a layer into a deep cooking dish
-put chicken on top
-cover the chicken with the rest of the peppers and onions
-bake on 350, until chicken is cooked!
-Mikhala
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